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Crockpot Chinese Pork with Noodles

Joanna Cismaru, Jo Cooks
  • 315 minutes
  • Serves 6

INGREDIENTS

2

pork tenderloins (1 lb each)

1 tbsp

sesame oil

2 tbsp

soy sauce (low sodium)

2 tbsp

hoisin sauce

1 tsp

garlic (minced)

1 tsp

ginger (minced)

1/4 cup

tomato sauce

1/4 cup

water

12 oz

Chinese noodles

2 tbsp

sesame oil

2 tbsp

soy sauce

1

red pepper (julienne)

1

carrot (julienne)

1 cup

shiitake mushrooms (sliced)

3

green onions (chopped)

1

lime (cut into wedges)

1/4 cup

peanuts (chopped)

cilantro (chopped)

1

serrano pepper (chopped (optional))