INGREDIENTS
3/4 cup
all-purpose flour
3/4 cup
graham cracker crumbs
1 1/2 tsp
baking powder
1/2 tsp
salt
1/2 cup
unsalted butter (room temperature)
1 cup
granulated sugar
2
large eggs (room temperature)
1 tsp
vanilla
3/4 cup
buttermilk (room temperature)
1 cup
egg whites (approx. 6)
2 cups
granulated sugar
10 cups
chocolate ice cream (softened)