INGREDIENTS
2 tbsp
Olive oil
1 tsp
Ginger (Finely chopped)
1 tsp
Garlic (Finely chopped)
1 1/2 cups
Marinara sauce
12 oz
Meatballs (Fully cooked)
1 cup
Mozzarella cheese
1/2 cup
Parmesan cheese (Freshly grated)
3
Basil leaves (Finely chopped, For garnish)