INGREDIENTS
1 lb
Ground pork
1/8 tsp
Marjoram, dried
1
Onion, medium
1/4 tsp
Rosemary, dried
1/2 tsp
Sage, dried
1/4 tsp
Thyme, dried
1/4 cup
Maple syrup, pure
1 1/2 tsp
Baking powder
3/4 tsp
Baking soda
1/2 tsp
Black pepper
1 tbsp
Brown sugar, packed
1 pinch
Cayenne pepper, ground
3 5/16 cups
Flour
1/8 tsp
Nutmeg, ground
2 1/4 tsp
Salt
1
Smokehouse maple seasoning
2 tbsp
Sugar
2 tbsp
Olive oil
1 tsp
Mccormick s grill mates
8 tbsp
Butter
4 1/4 cups
Whole milk