INGREDIENTS
1 lb
small red potatoes (, washed)
water
olive oil
salt and pepper (, to taste)
1 tbsp
butter
1/4 cup
sour cream ((add more if you like it creamier))
6
strips of bacon (, cooked to a crisp, crumbled)
4
green onions (, sliced, green and white parts only)
shredded monterey jack cheese
shredded cheddar cheese