INGREDIENTS
Marinade
1/2 cup
torn fresh cilantro
2 cloves
garlic, minced
2 tbsp
fresh ginger, minced
1
jalapeno, rough chopped
2 tbsp
sesame oil
2 tbsp
gluten free Hoisin Sauce (labeled “natural”)
1/4 cup
Gluten free Soy Sauce
1/4 cup
pure maple syrup
1 lb
Pork tenderloin
2 tsp
toasted sesame seeds