One Pan Rigatoni with Creamy Red Wine Tomato Sauce

INGREDIENTS

2 tsp

extra virgin olive oil

19 1/2 oz

turkey Italian sausage, casing removed

medium onion, diced (about 1/2 – 3/4 cup diced onion)

red bell pepper, diced (about 1 cup diced red bell pepper)

1 clove

garlic, minced

1 can

crushed tomatoes

1/2 cup

Red Wine

1 cup

reduced sodium chicken broth

1 tsp

dried oregano

1 lb

pasta (I recommend Rigatoni)

4 oz

reduced fat cream cheese

Fresh parsley or basil to garnish, optional