INGREDIENTS
1 lb
butternut squash ((chopped/cubed, peeled))
1
large apple ((peeled and cored))
1/2 lb
fresh cranberries ((227 g) bag)
1 tbsp
olive oil ((or coconut oil in liquid state))
1/4 cup
maple syrup
2 tsp
ground cinnamon
1/2 tsp
ground nutmeg
1
scant tsp. ground cloves