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Faux Pho

kitchenconfidante.com
  • minutes
  • Serves 4 to 6

INGREDIENTS

1/2 lb

dried pho noodles (Vietnamese rice noodles)

2

chicken breasts, boneless skinless

kosher salt

freshly ground black pepper

4

cups chicken stock, low sodium

2

 cup beef broth, low sodium

1

 cups cold water

1/4 cup

fish sauce

3

1-inch pieces of ginger

1 lb

mung beans

2

scallions, thinly sliced

1/4 cup

basil, roughly chopped

1/4 cup

cilantro, roughly chopped

1

limes, sliced in wedges

1

jalapeños and/or serrano chile peppers, thinly sliced

Asian chili garlic sauce and/or hoisin for serving