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Caramel Apple Blondie Pie

MyRecipes
  • minutes
  • Serves 8 to 10

INGREDIENTS

6

Granny smith apples (about 3 lb.), large

3

Eggs, large

1

Apple cider caramel sauce

1 1/2 tsp

Baking powder

2 cups

Brown sugar, firmly packed light

26 tbsp

Flour

1/2 tsp

Table salt

3/4 cup

Pecans, toasted

1/2 14.1 ounce package

Piecrusts, refrigerated

1 cup

Butter

3 tbsp

Bourbon