INGREDIENTS
3 cups
Chicken breast, cooked
1
Apple, medium red
1/2 cup
Golden raisins
6 oz
Grapes, red
6 oz
Kale
1/2 cup
Pomegranate arils, seeds
1 tbsp
Shallot
2 tsp
Maple syrup, pure
2 tbsp
White balsamic vinegar
1/8 tsp
Black pepper, freshly ground
1/4 tsp
Kosher salt
1 tbsp
Poppy seeds
1/2 tsp
Salt
1 tsp
Olive oil, extra virgin
1/4 cup
Sunflower oil
1/2 cup
Pecans
3 cups
Apple juice
1/3 cup
Greek yogurt