INGREDIENTS
6 cups
Rotisserie chicken breast
1
Avocado
1 1/4 cups
Cilantro
1
Cilantro
6
medium cloves Garlic
1
Onion, large
1 tbsp
Oregano, dried
1
bunch Spring onions, green
1
Spring onions, green
2
14 1/2- ounce cans Tomatoes, fire-roasted
10 cups
Chicken broth, low sodium
2 tbsp
Lime juice
1
Black pepper, freshly ground
2 tsp
Brown sugar
2 tsp
Chili powder
1 tsp
Kosher salt
1
Kosher salt
2 tsp
Paprika, sweet
5 tbsp
Olive oil, extra virgin
1 tbsp
Cumin
12
Corn tortilla, small
1
Crispy tortilla strips