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Creamy Carbonara Orzotto

Christine Gallary
  • minutes
  • Serves 4

INGREDIENTS

1

piece Pancetta

1/4 cup

Italian parsley, fresh

1 tsp

Thyme, fresh leaves

1/2

Yellow onion, medium

1 3/4 cups

Orzo pasta

3/4 tsp

Salt, fine

1 1/2 cups

Milk

2 tbsp

Parmesan cheese, grated

2 1/2 cups

Water