Favoreats
Favoreats LLC
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INGREDIENTS
For the zucchini:
1 1/2 lb
small zucchini
1 clove
garlic, smashed
1 tbsp
extra virgin olive oil
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For the vinaigrette:
2
scallions, thinly sliced
1 tsp
fresh thyme leaves
1 tbsp
fresh lemon juice
2 tsp
red wine vinegar
1/4 tsp
kosher salt
1/8 tsp
freshly ground black pepper
1/8 tsp
crushed red pepper flakes
2 tbsp
extra virgin olive oil