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Slow Cooker Red Beans and Rice Recipe

Robyn Stone | Add a Pinch
  • 370 minutes
  • Serves 6

INGREDIENTS

1 lb

dried red kidney beans (rinsed)

1/2 lb

smoked sausage (thinly sliced (andouille or smoked))

3

celery ribs (chopped)

1

green bell pepper (chopped)

1

medium onion (chopped)

2

garlic cloves (minced)

1 tbsp

Worcestershire sauce

1/2 tsp

kosher salt

1/4 tsp

chili powder

7 cups

water

4 cups

uncooked long grain rice

green onions (chopped, for garnish)

fresh parsley (chopped, for garnish)