Favoreats
Favoreats LLC
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INGREDIENTS
8
thinly sliced pieces Sirloin steak
1 clove
Garlic
2
sprigs Rosemary, fresh
1/4 cup
Balsamic vinegar, dark
1/4 tsp
Black pepper, freshly ground
1 tbsp
Brown sugar, dark
1 tsp
Cornstarch
1/4 tsp
Sea salt
1
Sea salt and freshly ground black pepper
1
Olive oil, Extra-virgin
2 tbsp
Red wine
Some chopped fresh rosemary