INGREDIENTS
3
Beets (about 1 pound), large red
2 15.5 ounce cans
Black beans
1/2 tsp
Coriander
3 cloves
Garlic
1/4 cup
Prunes
1/2 tsp
Thyme, dried
1
Yellow onion, medium
1
Egg, large
1/4 cup
Rolled oats, old-fashioned gluten-free
2 tsp
Mustard, brown
1/2 cup
Brown rice
2 tsp
Paprika, smoked
1
Salt and pepper
2 tbsp
Cider vinegar
1 tbsp
Olive oil, extra-virgin
1 tsp
Cumin
6
Hamburger buns
1
Thin slices Provolone or monterey jack cheese