Salsa Verde Beef Street Tacos with Cilantro Slaw

-ish lb. chuck roast

ground cumin

Salt and pepper

to 1 1/2 cups salsa verde

bag shredded cabbage or cole slaw mix

Small bunch of cilantro leaves, chopped

homemade or store bought vinaigrette

Goat cheese or cotija cheese, for topping

Other topping idea: sliced or diced avocado

soft corn tortillas