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Classic Chili

kitchenconfidante.com
  • minutes
  • Serves

INGREDIENTS

1 tbsp

canola oil

1 lb

ground beef

1 lb

ground turkey

2

small onions, chopped (I like a combination of yellow and red onions)

2 cloves

garlic, minced

kosher salt and freshly ground pepper,

1 tsp

cumin to taste

1 tsp

paprika

1 tsp

cayenne pepper

1 tsp

oregano

1 tsp

marjoram

1 6 ounce can

tomato paste

1 28 ounce can

diced tomatoes

1 cup

low sodium beef broth

4 cans

beans (I like to do 1 can each of kidney, black, cannellini, and pinto. If you have time to soak your beans, use dried.)

4

stalks of celery, finely diced

2 tbsp

sugar