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Blueberry Scone Muffins

Erren @ Erren's Kitchen
  • 30 minutes
  • Serves 12

INGREDIENTS

1 1/2 cups

Blueberries

2

Eggs

3 1/2 cups

All-purpose flour

2 tsp

Baking powder

2/3 cup

Granulated sugar

1/2 tsp

Salt

1/2 cup

Butter

1

Butter

1 1/2 cups

Milk