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Mashed Cauliflower Loaded with Bacon and Cheddar Cheese

Julia
  • 25 minutes
  • Serves 4

INGREDIENTS

1

medium head cauliflower (chopped into florets)

1/2 cup

shredded mild cheddar cheese

2 oz

cream cheese (softened to room temperature)

4 tbsp

salted butter (softened to room temperature)

1/4 cup

heavy whipping cream

1 clove

garlic (minced)

1/2 tsp

salt

1/4 tsp

ground black pepper

1/2 cup

shredded cheddar cheese

5

slices bacon

1

small scallion (thinly sliced)