INGREDIENTS
1/2 cup
butter (melted)
2 cups
milk (slightly warmed)
4 tbsp
molasses
3/4 cup
dark brown sugar (packed)
4
eggs separated
1 tbsp
water
1 cup
all purpose flour
3 tsp
ground ginger
2 1/2 tsp
ground cinnamon
1/4 tsp
ground cloves
1 tsp
vanilla extract