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Old Fashioned Sour Cream Donuts

Lauren Allen, Tastes Better from Scratch
  • 115 minutes
  • Serves 12

INGREDIENTS

2 1/4 cups

cake flour

1 1/2 tsp

baking powder

1 tsp

salt

1/2 tsp

ground nutmeg

1/2 cup

sugar

2 tbsp

butter (, room temperature)

2

large egg yolks

1/2 cup

sour cream

Canola oil (, for frying)

3 1/2 cups

powdered sugar (, sifted)

1 1/2 tsp

corn syrup

1/4 tsp

salt

1/2 tsp

vanilla extract

1/3 cup

hot water