INGREDIENTS
10
bags Black tea
1
3-inch piece Ginger, fresh
1 tsp
Orange, zest
1 tbsp
Honey
1/4 tsp
Black pepper, freshly ground
1/2 cup
Brown sugar
7
Cardamom pods, whole
10
Cloves, whole
1/2 tsp
Nutmeg, freshly ground
2
Star anise pods, whole
1 stick
cinnamon
1 tbsp
Vanilla
4 1/2 cups
Water