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Mum's Traditional Cottage Pie

Chris
  • 85 minutes
  • Serves 8

INGREDIENTS

2 1/4

lbs Beef mince

1

Bay leaf

2

Carrots, medium sized

2 cloves

Garlic

1 1/2 cups

Mushrooms

1 tsp

Rosemary, dried

1

Sized white onion, Large

1 tsp

Thyme, dried

4 1/3

lbs White potatoes

2 cups

Beef stock

1 tbsp

Tomato puree

1 tbsp

Gravy granules

4 tbsp

Worcestershire sauce

1

Helpings of salt & pepper, Generous

1/4 tsp

Nutmeg, Ground

1

Salt & black pepper

1

Olive oil

3

heaped tbsp Butter

2 handfuls

Cheddar cheese, grated

1

Cream or milk

1

small glass Red wine