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Slow Cooker Flank Steak Street Tacos

Kevin Is Cooking
  • 370 minutes
  • Serves 8

INGREDIENTS

2 lb

flank steak

2 tsp

chili powder

2 tsp

ground cumin

6 cloves

garlic

1

medium onion (sliced)

1 cup

fresh cilantro (separated)

16 oz

El Sol Fire Roasted Salsa

Assembly:

12

Mini Street Tacos Flour Tortillas

2 cups

cheddar cheese (shredded)

2 cups

shredded red cabbage

1/2 cup

Mexican Crema

2

limes (sliced)

16 oz

El Sol Fresh Homestyle Salsa