INGREDIENTS
1 1/2 cups
Almond butter, raw smooth
1/3 cup
Maple syrup, pure
3 tbsp
Cocoa powder, unsweetened
1
Maldon sea salt or other flaked sea salt
1/4 tsp
Pink himalayan sea salt or other fine sea salt
1 pinch
Pink himalayan sea salt or other fine sea salt
9/16 cup
Coconut oil, virgin