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Mongolian Chicken

John
  • 30 minutes
  • Serves 4

INGREDIENTS

16 oz

Chicken breast

3 cloves

Garlic

2 tsp

Garlic powder

1 tbsp

Ginger, Ground

1 tbsp

Onion, Dried

2/3 cup

Soy sauce

2 cups

Rice

2/3 cup

Brown sugar

2 tbsp

Cornstarch

1/2 tsp

Red pepper flakes

2 tbsp

Sesame oil

13/16 cup

Water