Favoreats
Favoreats LLC
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INGREDIENTS
2
Bell peppers, yellow or red
2
Carrots
6
whole cloves Garlic
1
Red onion, medium
1 tbsp
Thyme, fresh
2
Zucchini, medium
2 cups
Vegetable or chicken stock, low sodium
1 tbsp
Balsamic vinegar
1/2 tsp
Dijon mustard
1 cup
Quinoa
1
Black pepper
1
Kosher salt
3 1/2 tbsp
Olive oil