INGREDIENTS
16 oz
mushrooms (white button - don´t buy them in the little blue boxes though. Hand pick them from the bin and choose medium to the larger size because you will be cutting these into quarters. You need a decent size.)
1/4 cup
parsley (finely chopped fresh flat leaf)
2 tbsp
extra virgin olive oil
3 cloves
garlic (, finely chipped)
1 tsp
sea salt
1/4 tsp
black pepper