INGREDIENTS
1 1/2 lb
Chicken breasts, boneless
1
Green bell pepper
1
Orange or yellow bell pepper
1
Red bell pepper
1
Red onion, large
1 tbsp
Rosemary, fresh
1 tsp
Lemon juice
1/2 cup
Peach jam
3 tbsp
Worcestershire sauce
1/4 tsp
Black pepper
2 tsp
Salt
1/2 cup
Olive oil
1 tsp
White vinegar