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Chocolate Peppermint Cream Pie

Lynne
  • minutes
  • Serves

INGREDIENTS

1 1/4 cups

sifted all-purpose flour

1/2 tsp

kosher salt

1/3 cup

vegetable shortening (well chilled)

1 tsp

white vinegar

1/4 cup

ice water

1

egg lightly beaten with 1 tablespoon water

1/4 cup

cornstarch

1 1/4 cups

granulated sugar

1 tbsp

unsweetened cocoa powder

1/4 tsp

salt

1 1/2 cups

whole milk

1 cup

heavy cream

3

large egg yolks

4 oz

bittersweet chocolate (finely chopped)

1/2 tsp

McCormick Pure Peppermint Extract

2 tbsp

salted butter

2

- ounces cream cheese (softened to room temperature for at least an hour)

2 tbsp

+ 2 teaspoons confectioners' sugar

3/4 tsp

McCormick Pure Vanilla Extract

1/4 tsp

McCormick Pure Peppermint Extract

1 cup

heavy cream

crushed candy canes for garnish