INGREDIENTS
2
chicken breasts (, cut into bit size pieces)
1
egg
1/2
cup flour
2
Tbsp cornstarch
1/4 tsp
salt
1/4 tsp
black pepper
1/2
tsp onion powder
1/2 tsp
garlic powder
cayenne
1/4 tsp
cumin
1
whole chipotle pepper with seeds ((from a can of chipotle peppers in adobo sauce))
2 tsp
adobo sauce
1/2
cup red wine vinegar
1/4 cup
honey
2
Tbsp sugar
1/4
small onion
1 clove
garlic (minced )
1/2
bell pepper ((red or green))
2 tbsp
fresh cilantro
1/4 tsp
ground cumin
salt and pepper (to taste)
1
tsp cornstarch
Serve over Cilantro Lime Rice and Black Beans