INGREDIENTS
1/2 tsp
Basil, dried
2 cups
Corn, fresh or frozen
1/2 tsp
Garlic powder
1
Green bell pepper, cut into 1/4 inch strips
1/2 cup
Onions
1
Red bell pepper, cut into 1/4 inch strips
2
Zucchinis (about 3 cups)
1/2 tsp
Italian seasoning
1
Red pepper flakes
3/4 tsp
Salt
2 tbsp
Oil