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Slow Cooker Chicken Enchilada Soup

Sarah Olson, The Magical Slow Cooker
  • 495 minutes
  • Serves 5

INGREDIENTS

1 1/2 lb

Chicken breasts, boneless skinless

1/3 cup

Cilantro

1 8.75 ounce can

Corn

1 tbsp

Jalapeno

1 cup

White onion

1

box Chicken broth

1 10.75 ounce can

Cream of chicken soup

1

Tortilla chips

1

Cheese

1 10 ounce can

Enchilada sauce, red

6 quart or larger