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Sour Cream Dill Cucumber Salad

Christie Daruwalla
  • 25 minutes
  • Serves 4

INGREDIENTS

1 tbsp

Dill, fresh

1 1/2

English cucumbers

1/4 tsp

Black pepper, fresh ground

1 1/2 tsp

Kosher salt

2 tbsp

Rice wine vinegar

2 tbsp

2% fat greek yogurt, fat

2 tbsp

Sour cream, light