INGREDIENTS
1 cup
quinoa, uncooked
6 cups
chopped kale, de-stemmed
1/2
red onion, chopped
1 can
black beans, drained and rinsed
1 cup
corn
1/4 cup
fresh cilantro, chopped
1 clove
garlic, minced
1/4 cup
fresh lime juice (about 2 limes)
1/4 cup
hot sauce of your choice (I used a chili pepper sauce)
1/4 cup
water
1 tsp
maple syrup
1/2 tsp
cumin
sea salt and pepper,