INGREDIENTS
1/2 lb
Ground pork
1
Carrot, large
1/4 cup
Cilantro
2 cloves
Garlic
1/2
Onion, medium
1
Red bell pepper, small thin
2
Zucchini, medium
1
Chili garlic sauce
2 tsp
Oyster sauce
2 tbsp
Soy sauce
1
Black pepper, fresh cracked
1
Kosher or sea salt
1/2 tsp
Sugar
1 tbsp
Olive oil
1 tsp
Vinegar