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Linguine with Ricotta and Tomatoes

canuckcuisine.com
  • minutes
  • Serves 4 to 6

INGREDIENTS

1 handful

Basil

1

small head Garlic

2 cups

Grape tomatoes, sweet

2 cups

Green beans, loosely packed

500 g

Linguine noodles

1

Salt and pepper

4 tbsp

Olive oil

2 cups

Ricotta cheese, fresh