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Pumpkin Spice Latte Cake

Olivia
  • 165 minutes
  • Serves 12

INGREDIENTS

1 2/3 cups

all-purpose flour

1 1/2 tsp

baking powder

1 1/2 tsp

pumpkin pie spice

1/2 tsp

salt

1/4 cup

unsalted butter (57g, melted, cooled)

1/4 cup

vegetable oil

2/3 cup

granulated sugar

2/3 cup

light-brown sugar (packed)

1 cup

pumpkin puree (not pumpkin pie filling)

2

large eggs (room temperature)

3

large egg whites

1 cup

granulated sugar

1 1/2 cups

unsalted butter (cubed, room temperature)

1 1/2 tbsp

instant espresso powder dissolved in 1-2 tsp hot water (cooled)