INGREDIENTS
3 tbsp
Lemon
1 cup
Lemon juice, freshly squeezed
2 8 ounce containers
Cool whip
1 1/4 cups
Granulated sugar
1/4 tsp
Salt
1
box Graham crackers
1 3/4 sticks
Butter, unsalted
3 cups
Whole or 2% greek yogurt, plain
1
2 (1/4-ounce) packets Gelatin, unflavored powdered
1 cup
Water