Favoreats
Favoreats LLC
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INGREDIENTS
100 g
Baby spinach, leaves
800 g
Button mushrooms
8
sprigs Thyme, fresh
180 g
Tomatoes, semi dried
1 tsp
Dijon mustard
1 tbsp
Honey
2 tbsp
Sesame seeds
100 milliliters
Olive oil
1 tbsp
Red wine vinegar
1 cup
Cashews, raw