INGREDIENTS
2 cups
pitted dates, firmly packed
1 cup
salted nuts of choice (I used salted peanuts)
1/2 cup
nut or seed butter of choice (I used peanut butter)
1/2 cup
sticky sweetener of choice (see suggestions within post)
1/2 cup
coconut oil (Optional)
1 cup
chocolate chips
3/4 cup
coconut flour
2 cups
almond butter (can sub for any nut or seed butter)
1/2 cup
sticky sweetener of choice
1 tbsp
liquid of choice (* See notes)
1
serving Keto and Low Carb Caramel Sauce
1 cup
chocolate chips