INGREDIENTS
1 lb
chicken breast, diced
1 tsp
salt
1/2 tsp
black pepper
1 tsp
cajun
1 tbsp
vegetable oil
1
large onion, diced
2
large carrots, diced julienne style
1 can
chickpeas
2 cups
rice (rinsed)
1
garkic head, cut off the bottom
2 1/2 cups
chicken stock
1 cup
parsley, chopped