INGREDIENTS
2 lb
chicken breasts (3-4 breasts)
zest and juice of 3 limes
1/4 cup
extra-virgin olive oil
3
garlic cloves (minced)
1/2 tsp
cumin
1/2 tsp
onion powder
1/2 tsp
chipotle powder
1/2 tsp
kosher salt
1/2 tsp
freshly ground pepper
1/4 cup
fresh cilantro (chopped)
1 tbsp
adobo sauce (from a can of chipotle peppers in adobo sauce (optional))