Favoreats
Favoreats LLC
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INGREDIENTS
1/4 cup
cake flour (33g)
2 tbsp
unsalted butter (25g, room temperature)
3 tbsp
powdered sugar (25g)
1
large egg white (reserve yolk for cake)
color gel
1/4 cup
cake flour (33g, sifted)
3 tbsp
cornstarch
4
large eggs
1
large egg yolk (from paste recipe)
1/2 cup
granulated sugar
1 tbsp
granulated sugar
3/4 tsp
vanilla (optional)
1/4 tsp
cream of tartar (optional)
1 cup
heavy whipping cream (250ml, cold)
1 tbsp
+ 1 tsp granulated sugar
1/2 tsp
vanilla