INGREDIENTS
12 oz
Canadian bacon
4
Egg yolks
8
Eggs
2 tsp
Dijon mustard
2
Hollandaise
3 dashes
Hot sauce
4 tbsp
Lemon juice
2
package Knorr hollandaise mix
1/2 tsp
Pepper
1 tsp
Salt
6
English muffins
1/2 cup
Butter
4 tbsp
Cream cheese
1/2 cup
Heavy cream
2 cups
Whole milk