INGREDIENTS
1 cup
raw lentils or 2 1/4 cup cooked lentils
2 cups
vegetable broth
2 cups
water
1 tbsp
extra virgin olive oil
1/4 cup
broth for assembly, this liquid will come out of the cooking broth if cooking from scratch
1/2 cup
onion (, finely chopped)
1/2 cup
carrot (, finely diced or pulsed to small)
1/2 cup
whole wheat bread crumbs
1/3 cup
fine instant oatmeal
1/3 cup
old fashioned oats (, finely chopped or pulsed)
1/4 cup
vegetable broth
2
egg substitutes (, I love chia meal eggs)
2 tbsp
flour
1/2 tsp
sage
1/2 tsp
thyme
1/4 tsp
garlic powder
1 tsp
salt
1/4 tsp
black pepper
16
dinner rolls