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Apple Spice Cake

Lauren Allen, Tastes Better from Scratch
  • 70 minutes
  • Serves 20

INGREDIENTS

1 cup

+ 2 Tablespoons butter (, divided and softened)

2 cups

Granny Smith apples ( , peeled and chopped (about 2 apples) )

3/4 cup

+ 2 Tablespoons light brown sugar (, divided)

1 1/4 tsp

pumpkin pie spice (, divided)

1/2 cup

granulated sugar

3

large eggs

1 tbsp

vanilla extract

2 cups

all-purpose flour

1 tbsp

baking powder

1 tsp

salt

1 cup

buttermilk

8 oz

cream cheese (, room temperature)

1/4 cup

butter (, softened)

1 cup

light brown sugar

2 tsp

vanilla extract