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Favoreats LLC

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Chocolate Bundt Cake

Lauren Allen, Tastes Better from Scratch
  • 60 minutes
  • Serves 12

INGREDIENTS

2 cups

all-purpose flour

2 cups

granulated sugar

1 tsp

baking soda

3/4 tsp

salt

1/2 tsp

cinnamon

1/2 cup

butter

1/2 cup

oil (, canola or vegetable)

1/3 cup

cocoa powder

1 cup

water

1/2 cup

buttermilk

2

large eggs

2 tsp

vanilla extract

1 cup

mini chocolate chips (, plus more for sprinkling on top of cake (optional))

1 cup

heavy cream

2 cups

chocolate chips